Quality consciousness & continual improvement is the key to the success of Jiyan Food Ingredients. Quality of product has always been the motto and the priority of our organization; we nurture a experience team of quality analysts who check the quality of our products at every level, right from its procurement to final dispatch. Further, we also ensure that our products are processed hygienically and packed in durable packing to prevent damage during transportation as well as possess long shelf life. This includes understanding of physical, microbiological and toxic profiles of the food products along with conformation to the regulations of advanced markets in Europe and the USA.
Many factors ensure that we live up to the high expectations of our customers :
Continuous identification of origins to ensure high quality raw materials.
Master Raw Materials specification outlining physical, sensory chemicals and microbiological criteria
Through quality checks of raw materials and finished products for physio-chemicals properties, Microbiological characteristic, Mycotoxins and Pesticide residues at accredited laboratories.
Certificate of Analysis attached to each product shipped for quality.